Fully Cooked Hot-and-Spicy Breaded Chicken Breast Fillets

Product Stock Keeping Unit: #590
Product Size: 2 lbs.
Price:$21.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Boneless, skinless, fully cooked white-meat chicken breast fillets with a crunchy hot-and-spicy breading
  • Premium cut chicken breasts that are never chopped or formed
  • Contains 2 lbs.
  • Bakes in under 30 minutes or microwaves in minutes

Turn up the mealtime heat with our hot and spicy breaded chicken breast fillets. Our fully cooked chicken breast fillets are made with premium cuts of all white-meat chicken breast, coated with a crunchy breading full of hot and spicy flavor. Bake them to crispy perfection in the oven or microwave in minutes when you're short on time. Either way, the combination of tender chicken and spicy breading will bring a terrific little tingle to your tongue.

Make a restaurant-style spicy chicken sandwich at home and add some of our frozen fries to make a DIY combo meal.

No preservatives. No artificial flavors.

  • Oven Oven
  • Microwave Microwave
  • Air Fryer Air Fryer

Preparation

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 400°F.
  • 2. Place 2 portions in a single layer onto a foil-lined baking sheet.
  • 3. Bake on center rack for 13 minutes and turn over.
  • 4. Bake for 12 - 14 minutes until crispy.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE HEATING INSTRUCTIONS. THIS PRODUCT MUST BE HEATED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.
    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Wrap 1 portion in a paper towel and place onto a microwave-safe dish.
  • 2. Microwave on high for 1 1/2 minutes and turn over.
  • 3. Microwave on high for 1 1/2 - 2 minutes.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE HEATING INSTRUCTIONS. THIS PRODUCT MUST BE HEATED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.
    • Air Fryer Air Fryer
  • Prepare from FROZEN state.
  • 1. Place portions into the basket in a single layer.
  • 2. Set air fryer to 380°F
  • 3. Cook for 9 minutes and turn over.
  • 4. Cook for 9 minutes.
  • 5. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE HEATING INSTRUCTIONS. THIS PRODUCT MUST BE HEATED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 8 servings per container
Serving Size 1 Portion (113g)
Amount Per Serving
Calories 210
% Daily Value*
Total Fat 9g 12%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 600mg 26%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 20g
Vitamin D 0.1mcg 0%
Calcium 10mg 0%
Iron 1.3mg 8%
Potassium 290mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, BLEACHED WHEAT FLOUR, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: SALT, RICE FLOUR, WHEAT GLUTEN, DEXTROSE, SPICES, MODIFIED FOOD STARCH, EGG WHITES, MALTODEXTRIN, WHEY, GUM ARABIC, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), PAPRIKA, CARAMEL COLOR, SOYBEAN OIL, EXTRACTIVES OF PAPRIKA AND ANNATTO, MUSTARD, ONION POWDER, FLAVORS, GARLIC POWDER, EXTRACTIVES OF TURMERIC. BREADING SET IN VEGETABLE OIL.

CONTAINS: MILK, EGG, WHEAT

CHICKEN WAS HATCHED, RAISED AND HARVESTED IN THE USA.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.