INGREDIENTS: COOKIE DONUT: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHOCOLATE GLAZE (SUGAR, WATER, GLUCOSE, COCOA (PROCESSED WITH ALKALI), PALM OIL SHORTENING, SOY LECITHIN, MODIFIED PALM OIL, UNSWEETENED CHOCOLATE, CANOLA OIL, COTTONSEED OIL, SALT, AGAR, MONO AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), ACIDIC CALCIUM SULFATE, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR), BROWN SUGAR, INVERT SUGAR, MODIFIED PALM OIL, LIQUID WHOLE EGG, NATURAL FLAVORS, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, SALT, ARTIFICIAL VANILLA FLAVOR, MONOCALCIUM PHOSPHATE, ALMOND FLOUR, CALCIUM SULFATE. SALTED CARAMEL ICE CREAM: MILK, CREAM, SUGAR, SALTED CARAMEL BASE (SWEETENED CONDENSED MILK, GLUCOSE, BUTTER, SALT, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID), WATER, CORN SYRUP SOLIDS, WHEY, WHEY PROTEIN CONCENTRATE, BUTTERMILK POWDER, DEXTROSE, MONO AND DIGLYCERIDES, NONFAT DRY MILK, GUAR GUM, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN.
CONTAINS: MILK, EGG, WHEAT, SOY, TREE NUTS
CONTAINS BIOENGINEERED FOOD INGREDIENTS.
Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.